We are in Los Angeles for some 24 hrs. I figure this is kind of like a vaccination. We get a teeny small dose now, spend some time in Canada to develop the immunity and then come back able to appreciate the qualities of California.
|
Hello Kitty we are already inoculated against. With an AK47? Not so much. Also why an AK? Surely an AR makes more sense. But anyway. |
I have been a long time fan of the idea of American Barbecue since I read an article by Jeffrey Steingarten many years ago. I bought a Big Green Egg smoker and have spent many a weekend swathed in smoke whilst preparing various animals in their smokey slow cooked goodness.
|
Definitely in our plans. Not today though. |
In my opinion I do a couple of the animals well. Chickens are fast, easy and absolutely stunning. Pork shoulder I can do pretty well. Brisket with bacon is another one I am pretty happy with. Ribs I have never done well. None of these (except chicken) have ever quite hit the right ratio of awesome / work involved for me.
|
Norge Dry Cleaners doesn't even use fancy letters. Plus I don't think Norway is particularly famous for cleaning clothes that much better than anyone. They should probably spell Norge wrong and use a cool kid ΓΈ. |
I am hoping the sojourn through America will show me that BBQ can be done well and far enough above my skills that it is a cuisine worth studying.
|
Always one of my favourites. At first scary. Then you realise it means "We sell booze". And it becomes a sign to look for. |
I think I may have attempted to articulate this concept to James but we had been on a plane and the plane had free booze so I am not sure if I explained it as an abstract concept or just said something like "want meat, smokey meat, big pile".
|
I am not sure if the phone was for scale or the James was for scale. Either way, stupidly huge iced tea. |
James used to be my and Alastairs boss - that will kill you from stress or turn you into an understanding fellow. James is an understanding fellow.
|
Much BBQ. We ate it all. |
No comments:
Post a Comment